All posts by Flanagan Foodservice

Proudly Canadian and family owned, Flanagan's is the largest Canadian owned, independent foodservice distributor in the country. We provide full service to more than 6,000 restaurants and foodservice operations in Ontario.

Recipe: BLT Cheddar Biscuits

Delicious and easy-to-make cheddar biscuit BLTs.

8 Reasons to Attend the Flanagan Food Show

Flanagan's annual Food Show has thousands of products from over two hundred National Brand vendors, great deals, and fresh ideas - all in one place.

Our Ontario: Local Food

It's not a trend - local is here to stay.

13 Inventions That Make Us Proud to be Canadian

Proudly Canadian owned, we're recognizing a new Canadian accomplishment each week as we celebrate our great country's 150th year!

Feast Your Eyes

The old saying that you only have a few seconds to make a positive first impression is never more important than when your customers walk into your restaurant and are greeted as their dining experience begins. But what about at the end of the meal?

Recipe: Currant Berry Muffins

Tart, tangy, and almost spicy, currant berries are the perfect contrast to sweet, fluffy muffin batter.

Top Pasta Proteins and Sauces

Chicken tops the list of proteins used in pasta dishes on Canadian menus.

Pizza: A Fresh Perspective

Food trends come and go; pizza remains. They are made in restaurants and at home. They are comfort foods that are versatile and can be surprisingly healthy too. They service all dayparts in a variety of restaurants.

Recipe: Arugula, Shrimp and Mango Salad

Lightly seasoned seafood complements the sweet fruit and peppery arugula of this flavourful salad.

Why Going Green is Good for Business

Going green can be one of the smartest operational decisions you can make for your restaurant. It not only draws environmentally-conscious customers, but saves money in the long run.