Gift Cards Should Be Top of Your Wish List

Posted by Flanagan Foodservice on Nov 29, 2017 11:30:05 AM

If it is in fact true that it is better to give than receive, then gift cards must be at the top
of a restaurateur’s wish list.

These simple plastic cards could be an important marketing tool – and revenue generator – at this busiest of commercial periods on the calendar.

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Tags: Get Seasonal, Maximize Profits, Featured

Recipe: Seared Striploin with Whiskey-Sage Compound Butter and Caper Berries

Posted by Flanagan Foodservice on Nov 13, 2017 2:35:01 PM

With whiskey, maple and mustard, this Canadian take on a classic showcases the great flavours of Ontario beef.

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Tags: Ontario, Recipes, Featured

Capitalizing on Fall Harvest

Posted by Flanagan Foodservice on Sep 22, 2017 10:00:25 AM

The summer yields a good bounty of fresh and delicious produce that everyone loves.

And yet, it is fall that seems to get people excited and thinking about their favourite restaurants for great new menus and time spent there with friends and family.

But while the fall harvest is a tremendous offering to restaurant kitchens, the versatility of the produce is too often overlooked, according to Jackie Oakes, Marketing Manager at Flanagan Foodservice.

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Tags: Get Seasonal, Ingredient Spotlight, Featured

Social Media Tips to Improve Your Bottom Line

Posted by Flanagan Foodservice on Aug 10, 2017 2:31:57 PM

Don’t restaurateurs have enough on their plates?

From faltering economies to fickle diners seeking new food trends and tastes, restaurant owners and operators have enough to juggle without adding something called social media to the list.

But hold on: it might be “because of social media” rather than “despite social media” that restaurateurs could see improvements to their bottom line.

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Tags: Marketing Your Restaurant, Maximize Profits, Featured

About Flanagan Food News

Flanagan Food News is your resource for foodservice industry trends, ingredient inspiration, and tips to maximize profit. An extension of the Flanagan brand, Flanagan Food News shares your passion for foodservice.

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