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Recipe: Butternut Squash Soup with Ontario Hot Sauce

Posted by Flanagan Foodservice on Feb 16, 2018 9:00:00 AM

The sweet, nutty taste of butternut squash is enhanced with a drizzle of Ontario hot sauce (made using locally grown roasted red peppers, garlic, lime juice, herbs, spices and a hot pepper blend) for a vegetarian dish of simple, flavourful ingredients. 

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Tags: Ontario, Recipes, Flanagan Market

Recipe: Grilled Tenderloin Crostini with Pickled Onions and Horseradish Cream

Posted by Flanagan Foodservice on Feb 11, 2018 12:41:00 PM

Tender slices of grilled steak are complemented with tangy pickled onions, a tart cream sauce, peppery arugula and pungent blue cheese to create a two-bite hors d’oeuvre offering that’s perfect any time of year.

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Tags: Ontario, Recipes, Carve Premium Ontario Beef

Beets: The New Beloved Root Vegetable

Posted by Flanagan Foodservice on Feb 2, 2018 10:36:00 AM

This year, chefs are reinventing the earthy root vegetable and helping beet haters face their phobia and reap the rewards.

Beets are a powerhouse full of fiber, antioxidants, vitamins and minerals like folate, vitamin C, calcium, iron and magnesium. By introducing beets in new ways, you can tap into one of this year’s hippest and healthiest foods.

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Tags: Get Seasonal, Ingredient Spotlight, Ontario

Recipe: Gluten-Free Pizza Dough

Posted by Flanagan Foodservice on Jan 18, 2018 3:03:47 PM

Gluten Free Pizza Crust

In 2017, "gluten free pizza" ws the fourth most-searched gluten-related query on Google (after "gluten free bread," "recipes," and "flour").

Appeal to your gluten-sensitive guests with this flavourful, crunchy canvas for your customers' favourite pizza sauces and toppings.

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Tags: Ontario, Recipes

Martin's Family Fruit Farm: Flanagan's Exclusive Apple Supplier

Posted by Flanagan Foodservice on Jan 12, 2018 3:03:00 PM

In October, Flanagan Foodservice, along with its sister company Roseland Produce, embarked on a new partnership of joint procurement that will see Martin’s Family Fruit Farm become its exclusive apple supplier. It’s part of an effort to continue to build Flanagan’s local food foundation and at the same time help meet an increasing demand for local apples.

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Tags: Ontario, Flanagan Foodservice

Frape & Sons Boutique Bitters

Posted by Flanagan Foodservice on Dec 7, 2017 1:51:10 PM

Nestled just north of Ontario’s Northwestern mountains - and across the harbor from the famous Sleeping Giant - sits a unique food business that is one of the newest additions to the Flanagan Market.

What makes Frape and Sons unique is that, to owner Justin Frape’s knowledge, it is the only excise-exempt craft distillery in Canada. The distillery dedicatedly produces craft cocktail bitters for domestic and international markets.

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Tags: Ontario

Recipe: Seared Striploin with Whiskey-Sage Compound Butter and Caper Berries

Posted by Flanagan Foodservice on Nov 13, 2017 2:35:01 PM

With whiskey, maple and mustard, this Canadian take on a classic showcases the great flavours of Ontario beef.

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Tags: Ontario, Recipes, Featured

Recipe: Ontario Turkey and Mushroom Pot Pie

Posted by Flanagan Foodservice on Nov 2, 2017 9:45:02 AM

Tasty, lean Ontario turkey combined with local mushrooms and fragrant thyme. Create a seasonal menu item that is made unique by its fresh Ontario ingredients.

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Tags: Get Seasonal, Ontario, Recipes

Mountainoak Cheese

Posted by Flanagan Foodservice on Oct 17, 2017 10:30:29 AM

The Beginning

Adam van Bergeijk and his wife Hannie took over the family dairy farm in Holland from Adam's parents in 1976. From the beginning, they had an interest in making artisan cheese on the farm. In 1981, they both attended the renowned cheesemaker's school in Gouda, a centre of cheesemaking expertise for over three hundred years. Now a teacher of cheesemaking himself, Adam has trained students from countries throughout Europe in the art of cheesemaking.

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Tags: Ontario

Meet the Pelleboers

Posted by Flanagan Foodservice on Oct 5, 2017 11:58:31 AM

Growing up on a beef farm in Lambton County, Sally Smith-Pelleboer has always had a passion for agriculture and caring for animals. She, her husband Gerrit, and their three children operate a dairy farm in Oxford County, and Sally, under her own enterprise, raises beef cows and calves.

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Tags: Ontario

About Flanagan Food News

Flanagan Food News is your resource for foodservice industry trends, ingredient inspiration, and tips to maximize profit. An extension of the Flanagan brand, Flanagan Food News shares your passion for foodservice.

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