Martin's Crispy Apple Chips

Posted by Flanagan Foodservice on Sep 18, 2018 8:34:28 AM

Martin's Family Fruit Farm is pillar in the Waterloo Region community, known for their homegrown, orchard fresh apple varieties and passion for the apple industry.

Martin's always had a keen imagination. It was only a matter of time before they came up with a new way to enjoy their world-famous apples: a pure and simple idea to offer apples disguised as chips

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Tags: Recipes, Ontario, Ingredient Spotlight, Canada, Menu Makeover

Recipe: Argentinian Steak Sandwich

Posted by Flanagan Foodservice on Sep 5, 2018 3:31:38 PM

This artisan steak sandwich, garnished with grilled peppers, provolone cheese and house-made chimichurri sauce, will steal the show.  

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Tags: Recipes, Ontario, Carve Premium Ontario Beef

Recipe: Mini Lobster Rolls

Posted by Flanagan Foodservice on Jul 31, 2018 4:01:50 PM

Classic New England summertime fare, lobster meat is mixed with mayonnaise, seasoning, and diced celery for a light and flavourful sandwich.

This lobster mixture can also be used as a salad topper!

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Tags: Recipes

Recipe Deck: Rootham Gourmet Preserves

Posted by Flanagan Foodservice on Jul 19, 2018 9:37:01 AM

With a focus on using Ontario ingredients, Rootham Gourmet Preserves partners with farmers in our community to source as much local produce as possible. 

Browse our collection of Rootham Gourmet recipes featuring the chutneys, dressings, jams and jellies from this local, family-owned business, and purchase their products from our own Flanagan Market.

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Tags: Recipes, Flanagan Market, Ontario

Recipe: Canadiana Burger

Posted by Flanagan Foodservice on Jul 12, 2018 8:47:00 AM

Tender and juicy prime rib patties are complemented with peameal bacon, maple-glazed onions, grainy Dijonnaise and smoked Cheddar cheese to create a truly Canadian burger. 

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Tags: Grille & Galley Gourmet, Recipes, Canada

Recipe: Pineapple Pecan Goat Cheese Ball

Posted by Flanagan Foodservice on Jun 15, 2018 4:50:00 PM

A fresh summer appetizer, this goat cheese ball serves as a great sharing centerpiece for the table. (An added bonus: Woolwich Dairy's crafted goat cheese is made with fresh Ontario goat's milk!)

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Tags: Ontario, Recipes

Recipe: Scallop and Andouille Sausage Gumbo with Shrimp

Posted by Flanagan Foodservice on May 24, 2018 2:00:00 PM

The traditionally humble Louisiana stew is elevated to a haute entrée by topping the dish with exquisite sea scallops and jumbo shrimp that are seared to order for the ultimate comfort food.

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Tags: Recipes, Grille & Galley Gourmet

Recipe: Ribeye with Parmigiano-Reggiano and Arugula

Posted by Flanagan Foodservice on May 1, 2018 3:37:00 PM

A beautifully aged steak is marinated with fresh herbs, good-quality olive oil and garlic, then seared to perfection before serving. For the ultimate in indulgence and sophistication, it’s served with a rich, velvety sauce.

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Tags: Recipes, Ontario, Carve Premium Ontario Beef

Recipe: Cobb Salad Panzanella

Posted by Flanagan Foodservice on Mar 19, 2018 2:11:00 PM

With all the flavours of a Cobb salad and freshness of a bread salad, this delicious lunch salad is so hearty that you can serve it as a dinner item, too.

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Tags: Recipes

Recipe: Butternut Squash Soup with Ontario Hot Sauce

Posted by Flanagan Foodservice on Feb 16, 2018 9:00:00 AM

The sweet, nutty taste of butternut squash is enhanced with a drizzle of Ontario hot sauce (made using locally grown roasted red peppers, garlic, lime juice, herbs, spices and a hot pepper blend) for a vegetarian dish of simple, flavourful ingredients. 

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Tags: Flanagan Market, Recipes, Ontario

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Flanagan Food News is your resource for foodservice industry trends, ingredient inspiration, and tips to maximize profit. An extension of the Flanagan brand, Flanagan Food News shares your passion for foodservice.

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